{"title":"St. George Spirits","description":null,"products":[{"product_id":"st-george-baller-single-malt-whiskey","title":"St. George Baller Single Malt Whiskey","description":"Baller Single Malt Whiskey pushes the definition of what a single malt can be. If you enjoy the crisp, bright flavors of Japanese malts and the bold swagger of American malts, you have to try Baller.","brand":"St. George Spirits","offers":[{"title":"Default Title","offer_id":43133924114644,"sku":"St.-George-Baller-Single-Malt-Whiskey","price":49.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/2836\/5149\/products\/St.GeorgeBallerSingleMaltWhiskey.jpg?v=1660032446"},{"product_id":"st-george-terror-gin","title":"St. George Terror Gin","description":"\u003cp\u003e\u003cspan\u003eA profoundly lush and aromatic gin with a real sense of place, Terroir is our ode to the wild beauty of the Golden State. In your glass, it conveys what we love about the monumental groves of trees, moist and misty glens, and sun-baked chaparral of our favorite landscapes. Sip it and be transported. ABV: 45%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eWhat’s in it?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003eThe Douglas fir we use in Terroir comes from a forest in Mendocino, where it is harvested seasonally to help with fire abatement. California bay laurel grows abundantly in the hills around the Bay Area. Chris often picks up a truck full of branches on his way into work, where Jack pulls the leaves off one by one. We wok-roast the coriander we use in Terroir, which brings out an earthy aroma. Angelica and orris root balance the bright aromatics of lemon and Seville orange peel. Coastal sage, cinnamon, cardamom, and fennel seed complete the picture, while juniper berries bring the botanicals together.\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eThe Process\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003eWe distill fir and sage separately from the other ingredients to minimize impacts from seasonal variations. Fresh bay laurel leaves and juniper berries are vapor-infused. The other botanicals (including coriander seeds we wok-roast) go right in the pot of our 1,500-liter still.\u003c\/p\u003e\n\u003cp class=\"mb-0 py-14 h1 font-spectral\"\u003e\u003cstrong\u003eThe Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003eTerroir is a forest in your glass with ultra woodsy notes of Douglas fir, California bay laurel, and a hint of citrus. Coastal sage and wok-roasted coriander suggest hillside thickets, while angelica root and cinnamon evoke the earthy smell of the trail.\u003c\/p\u003e\n\u003cp class=\"p\"\u003eTerroir is stunning on the rocks or in a\u003cspan\u003e \u003c\/span\u003eMartini. It's also lovely in a\u003cspan\u003e \u003c\/span\u003eCollins\u003cspan\u003e \u003c\/span\u003egarnished with fennel, bay leaf, or whatever fresh herbs you have on hand. Its outdoorsy notes make for a perfect\u003cspan\u003e \u003c\/span\u003eBramble. When mixed with sweet vermouth and our\u003cspan\u003e \u003c\/span\u003eBruto Americano\u003cspan\u003e \u003c\/span\u003ein a gin-heavy Negroni riff, we call the drink an\u003cspan\u003e \u003c\/span\u003eAmerican Werewolf.\u003c\/p\u003e","brand":"St. George Spirits","offers":[{"title":"Default Title","offer_id":44427220779220,"sku":"st-george-terror-gin","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/2836\/5149\/files\/BuySt.GeorgeTerrorGinOnline.jpg?v=1708704480"},{"product_id":"st-george-botanivore-gin","title":"St. George Botanivore Gin","description":"\u003cp\u003e\u003cspan\u003eBotanivore is a symphony of flavor comprised of 19 different botanical ingredients working in concert. Think of a meadow in bloom: herbaceous, fresh, and elegant. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eWhat’s in it?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003eWhile a classic London dry gin is juniper forward, Botanivore explores how lush gin can be when juniper berries are surrounded by a whole host of complementary botanicals.\u003c\/p\u003e\n\u003cp class=\"p\"\u003eIn addition to juniper, you'll find angelica root, fresh California bay, bergamot peel, black peppercorn, caraway, cardamom, fresh cilantro, cinnamon, citra hops, coriander, dill seed, fennel seed, ginger, lemon peel, lime peel, orris root, Seville orange peel, and star anise.\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eThe Process\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003eWe vapor-infuse juniper berries, bay laurel, and fresh cilantro. The other 16 ingredients are distilled in the pot of our 1,500-liter still after being steeped overnight.\u003c\/p\u003e\n\u003cp class=\"mb-0 py-14 h1 font-spectral\"\u003e\u003cstrong\u003eThe Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003eFresh and elegantly herbaceous, with bright citrus, subtle floral notes, earth, and spice, Botanivore is remarkable for its depth of flavor. It’s a perfectly balanced, deeply layered gin.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003eBotanivore shines in a\u003cspan\u003e \u003c\/span\u003eGibson, where the onion garnish brings out its savory notes. In a Spanish-style\u003cspan\u003e \u003c\/span\u003eGin Tonica, your choice of garnish will highlight different botanicals. Botanivore’s dill seed and caraway bring extra nuance to a\u003cspan\u003e \u003c\/span\u003eSnapper, while a\u003cspan\u003e \u003c\/span\u003eSouthside\u003cspan\u003e \u003c\/span\u003ehighlights the citrus and ginger in its botanical bill.\u003c\/p\u003e","brand":"St. George Spirits","offers":[{"title":"Default Title","offer_id":44427231101140,"sku":"st-george-botanivore-gin","price":37.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/2836\/5149\/files\/BuySt.GeorgeBotanivoreGinOnline.jpg?v=1708704764"},{"product_id":"st-george-dry-rye-gin","title":"St. George Dry Rye Gin","description":"\u003cp\u003e\u003cspan\u003eA base of 100% pot-distilled rye makes this a gin for whiskey lovers—as well as a compelling pour for the adventurous gin drinker. Think of gin as you know it, then think again and brace yourself for a spirit with structure, spice, a gloriously rich texture, and a soft, lush finish. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eWhat’s in it?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003eBlack peppercorn, caraway, coriander, grapefruit peel, juniper berries, and lime peel in a base of 100% pot-distilled rye.\u003c\/p\u003e\n\u003cp class=\"p\"\u003eStarting with unaged rye as the base spirit gives Dry Rye its warm, malty signature and full texture.\u003c\/p\u003e\n\u003cp class=\"p\"\u003eJuniper and rye share a spicy quality that's complemented by black peppercorn, caraway, and coriander. The brightness of the grapefruit and lime also brings the spice into focus, giving it a clean, crisp edge that delights before yielding to the richness of the pot-distilled rye.\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eThe Process\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eWe vapor-infuse the juniper berries to gently extract their bright, fruity characteristics and distill everything else in our 1,500-liter pot still. Our custom Arnold Holstein stills give us precise control, allowing us to capture the exact flavors we're after.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"mb-0 py-14 h1 font-spectral\"\u003e\u003cstrong\u003eThe Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003eCompelling neat and genre-busting in cocktails.\u003c\/p\u003e\n\u003cp class=\"p\"\u003eWhile some gins can lean towards the astringent, Dry Rye Gin’s texture is anything but—instead, think rich and velvety.\u003c\/p\u003e\n\u003cp class=\"p\"\u003eIts unique blend of malty, spicy flavors gives it a natural affinity with bitters, citrus, stone fruit, or ginger.\u003c\/p\u003e\n\u003cp class=\"p\"\u003eTry it in a remarkable\u003cspan\u003e \u003c\/span\u003eNegroni\u003cspan\u003e \u003c\/span\u003eor in a revelatory\u003cspan\u003e \u003c\/span\u003eFrench 75, where its malted rye base enhances the biscuity qualities of fine champagne. The\u003cspan\u003e \u003c\/span\u003ePenicillin\u003cspan\u003e \u003c\/span\u003ehighlights Dry Rye’s versatility. It stands in beautifully for the blended scotch of the original while adding new aromatics to this modern classic. \u003c\/p\u003e","brand":"St. George Spirits","offers":[{"title":"Default Title","offer_id":44427254399188,"sku":"st-george-dry-rye-gin","price":37.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/2836\/5149\/files\/BuySt.GeorgeDryRyeGinOnline.jpg?v=1708705080"},{"product_id":"st-george-gin-collection-200ml-3pk","title":"St. George Gin Collection 200ml 3pk","description":"\u003cp\u003eIntroducing the 3 Bottle Gin Collection featuring exceptional offerings from St. George Distillery:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cstrong\u003eSt George Botanivore Gin 200ml\u003c\/strong\u003e - A true masterpiece crafted from an intricate blend of 19 different botanicals, a feat that showcases the expertise of our distillers. This gin is a symphony of flavors, beautifully balanced and vibrant. Picture it as an orchestra, where every element harmonizes seamlessly. Botanivore delights the palate with its deliciously herbaceous and bright character, making it a versatile choice for any gin cocktail.\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cstrong\u003eSt George Dry Rye Gin 200m\u003c\/strong\u003el - Elevate your gin experience with a unique composition that boasts twice the juniper content compared to our other offerings. This gin's foundation lies in pot-distilled rye, providing a robust structure and spicy undertones. Warm bass notes of pepper and caraway create an intriguing depth, while the sweet maltiness reminiscent of genever adds a distinct character to this exceptional Dry Rye Gin.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cstrong\u003eSt George Terroir Gin 200ml\u003c\/strong\u003e - Immerse yourself in the essence of California with this distinct gin. Derived from Douglas fir, California bay laurel, and California coastal sage, it offers an intense earthy and woodsy nose and flavor. Complemented by bright, citrusy top notes, Terroir Gin is a unique and proudly Californian spirit that encapsulates a sense of place and poetry in every sip.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"St. George Spirits","offers":[{"title":"Default Title","offer_id":44427299455188,"sku":"st-george-gin-collection-200ml-3pk","price":29.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/2836\/5149\/files\/BuySt.GeorgeGinCollection200ml3pkOnline.jpg?v=1708705544"},{"product_id":"st-george-all-purpose-vodka","title":"St. George All Purpose Vodka","description":"\u003cp\u003e\u003cspan\u003eThe name says it all! This is the perfect building block for all your favorite vodka cocktails. Approachable, supple, as versatile as you want it to be. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eWhat’s in it?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003ePears (yes, pears) are the secret to All Purpose Vodka’s substantial texture and delicate aromatics, though it has\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eno\u003cspan\u003e \u003c\/span\u003e\u003c\/em\u003eovert pear flavor to it. We've been distilling pears for more than four decades and know exactly how to coax the best from this fruit, even when distilling it to vodka proof. Using the same flavorful and aromatic pears that we do in our flagship pear brandy creates a vodka that is uniquely St. George—and results in a truly all-purpose spirit.\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eThe Process\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003eWe distill our flagship pear brandy up to 95.1% ABV, blend the resulting distillate with non-GMO grain-neutral spirit, then filter to remove visible impurities before bottling.\u003c\/p\u003e\n\u003cp class=\"mb-0 py-14 h1 font-spectral\"\u003e\u003cstrong\u003eThe Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003eAs its tongue-in-cheek name implies, All Purpose Vodka works in cocktails of all stripes.\u003c\/p\u003e\n\u003cp class=\"p\"\u003eWhile we love sipping All Purpose Vodka\u003cspan\u003e \u003c\/span\u003echilled with a twist, it has the versatility and character to elevate all manner of cocktails. It shines in a\u003cspan\u003e \u003c\/span\u003eDirty Martini, where its lush mouthfeel compliments the savory quality of the olives. Try it with our\u003cspan\u003e \u003c\/span\u003eNOLA Coffee Liqueur\u003cspan\u003e \u003c\/span\u003ein a\u003cspan\u003e \u003c\/span\u003eWhite Russian\u003cspan\u003e \u003c\/span\u003eor an\u003cspan\u003e \u003c\/span\u003eEspresso Martini, where it highlights the bright fruit notes of the Ethiopian Yirgacheffe beans we use.\u003c\/p\u003e","brand":"St. George Spirits","offers":[{"title":"Default Title","offer_id":44427328618708,"sku":"st-george-all-purpose-vodka","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/2836\/5149\/files\/BuySt.GeorgeAllPurposeVodkaOnline.jpg?v=1708706027"},{"product_id":"st-george-green-chile-vodka","title":"St. George Green Chile Vodka","description":"\u003cp\u003e\u003cspan\u003eWith its vibrant vegetality, subtle sweetness, and a light touch of heat, this distinctive and mouthwatering vodka celebrates the kaleidoscope of flavor found in fresh sweet and hot peppers. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eWhat’s in it?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003eWe use five varieties of locally grown fresh peppers (jalapeños, serranos, habañeros, red and yellow bell peppers) to build layers of sweet, savory flavor and subtle heat. Lime peel and fresh cilantro impart even more depth of flavor, adding a chef's touch.\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eThe Process\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003eWe fill our 1,500-liter still with crushed jalapeno peppers, lime peels, and non-GMO\u003cbr\u003egrain neutral spirit and distill this through a botanicals basket that has been layered with fresh cilantro. We infuse the other four types of peppers separately, and then blend each infusion with the jalapeño\/lime\/cilantro distillate. We then filter to remove visible impurities before bottling. The light green tint that remains is the result of the pepper infusion we perform just prior to filtration.\u003c\/p\u003e\n\u003cp class=\"mb-0 py-14 h1 font-spectral\"\u003e\u003cstrong\u003eThe Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003eSt. George Green Chile Vodka is remarkably fresh, with a juicy, vegetal quality that makes it both unique and delicious. The nose is rich and earthy. The palate is soft and fruit-forward, supported by the herbal complexity of the cilantro and the tang of the lime peel. It finishes with a light touch of heat.\u003c\/p\u003e\n\u003cp class=\"p\"\u003eGreen Chile’s fresh pepper flavor makes it ideal for\u003cspan\u003e \u003c\/span\u003eBloody Marys, and it makes a mouthwatering\u003cspan\u003e \u003c\/span\u003eMoscow Mule\u003cspan\u003e \u003c\/span\u003ewith an extra kick. It’s a natural split base for a\u003cspan\u003e \u003c\/span\u003eMargarita\u003cspan\u003e \u003c\/span\u003eand it freshens up a Gimlet beautifully. Or mix it up with fresh juices like pineapple or watermelon whenever you’re craving something fresh and spicy in your glass.\u003c\/p\u003e","brand":"St. George Spirits","offers":[{"title":"Default Title","offer_id":44427361190100,"sku":"st-george-green-chile-vodka","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/2836\/5149\/files\/BuySt.GeorgeGreenChileVodkaOnline.jpg?v=1708706428"},{"product_id":"st-george-california-citrus-vodka","title":"St. George California Citrus Vodka","description":"\u003cp class=\"p\"\u003eAn aromatic and mouthwatering vodka loaded with the taste and perfume of fresh, ripe oranges and the warmth of California sunshine. \u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eWhat’s in it?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003eCalifornia-grown Valencia oranges, Seville oranges, and bergamot from Lindcove Ranch.\u003c\/p\u003e\n\u003cp class=\"p\"\u003eThe key to our California Citrus Vodka is the fruit we use to make it. We've been working with Lindcove Ranch’s Kirkpatrick family for years because they share our passion for obsessive attention to detail. Their fruit is wonderfully expressive, showcasing juicy sweetness, perfumed aromatics, and a satisfying tang that has to be tasted to be believed. Using their Valencia, Seville, and bergamot oranges gives us a compelling portrait of California citrus fruit at its finest.\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eThe Process\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003e\u003cspan\u003eMaking California Citrus Vodka fills every inch of our 65,000-square-foot distillery with the evocative aromas of an orange grove. We distill the fresh Valencia, Seville, and bergamot oranges separately so we can focus on highlighting the unique characteristics of each with the precision of our custom Arnold Holstein stills. In blending the three distillates together, we’re able to account for natural changes in flavor that happen from season to season, creating a vodka that is fresh, balanced, and consistent.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"mb-0 py-14 h1 font-spectral\"\u003e\u003cstrong\u003eThe Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003eSt. George California Citrus Vodka has astonishingly clear citrus flavor. It leads with a tart, almost lemony scent on the nose, which gives way to a juicy burst of orange on the tongue before finishing with warm peel and soft spice.\u003c\/p\u003e\n\u003cp class=\"p\"\u003eWith its bright aromatics, California Citrus works perfectly as a Spritz. Its confident tang adds refreshing complexity to a\u003cspan\u003e \u003c\/span\u003eVesper. Shake it up with fresh citrus and egg white for a nostalgic, spirited take on a\u003cspan\u003e \u003c\/span\u003eCreamsicle. And if you like\u003cspan\u003e \u003c\/span\u003eCosmopolitans, we’re willing to bet California Citrus makes the best Cosmo you’ve ever had.\u003c\/p\u003e","brand":"St. George Spirits","offers":[{"title":"Default Title","offer_id":44427400446164,"sku":"st-george-california-citrus-vodka","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/2836\/5149\/files\/BuySt.GeorgeCaliforniaCitrusVodkaOnline.jpg?v=1708706788"},{"product_id":"st-george-dry-rye-reposado-gin","title":"St. George Dry Rye Reposado Gin","description":"\u003cp\u003eA barrel-rested gin? Yes! St. George Dry Rye Reposado Gin adds rich notes of dark fruit to our juniper-forward Dry Rye Gin with time in ex-wine casks, making it a genre-defying spirit that will delight fans of genever, whiskey and those who love to blur boundaries. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat’s in it?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur Dry Rye Gin has only six botanical ingredients: juniper berries, black peppercorn, caraway, coriander, grapefruit peel, and lime peel. Juniper is the star of the show in this spirit, but while gin typically highlights the peppery side of the botanical, the time our Dry Rye Repo spends in ex-wine barrels brings out the fruit qualities of the juniper berry.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Process\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWe rested our Dry Rye Gin in French and American oak wine casks that previously held Grenache rosé, Syrah, and Tannat. Because unaged rye is the base spirit of our Dry Rye Gin, it lent itself beautifully to some time in barrel. The barrels came from local Blacksmith Cellars, run by winemaker Matt Smith—brother of St. George head distiller Dave Smith.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"py-12 lg:py-24 xl:py-36 bg-[#f0f0f0]\"\u003e\n\u003cdiv class=\"container px-4 mx-auto\"\u003e\n\u003cdiv class=\"grid grid-cols-12\"\u003e\n\u003cp class=\"col-span-12 lg:col-span-6 lg:col-start-7\"\u003eDry Rye Reposado Gin has a robust malt character, with piquant spice and the suggestion of stone fruit. It’s a natural in an Old Fashioned, Manhattan, Martinez or any other classic rye cocktail and is also a beautiful complement to drinks that feature sherry, umeshu, and ginger.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"St. George Spirits","offers":[{"title":"Default Title","offer_id":44427444158676,"sku":"st-george-dry-rye-reposado-gin","price":54.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/2836\/5149\/files\/BuySt.GeorgeDryRyeReposadoGinOnline.jpg?v=1708707352"},{"product_id":"st-george-spiced-pear-liqueur","title":"St. George Spiced Pear Liqueur","description":"\u003cp\u003e\u003cspan\u003eSt. George Spiced Pear Liqueur balances decadence with restraint, achieving incredible depth of flavor with just a few impeccable ingredients. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Spirit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDelicious on its own, our Spiced Pear Liqueur adds that extra special something to just about any cocktail you try it in.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat’s in it?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe ingredient list for our Spiced Pear Liqueur is simple—Bartlett pears, cinnamon, clove, organic cane sugar, and malic acid—but its flavor is anything but basic.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Process\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSt. George Spiced Pear Liqueur has an impeccable pedigree: It begins as our flagship pear brandy, to which we add cinnamon and clove.\u003c\/p\u003e\n\u003cp\u003eWe then add luscious pear juice, which brings down the proof from still strength to 20% alcohol by volume, and balance the sweetness and acidity with organic cane sugar and malic acid.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur Spiced Pear Liqueur shows crisp pear perfume on the nose with pear butter and warm spice on the palate. Its rich mouthfeel yields to a long, lush finish. Sip it alongside a cheese plate or pair it with rich meats like pork or duck. For a decadent treat, try it drizzled over ice cream.\u003c\/p\u003e\n\u003cp\u003eIn cocktails, Spiced Pear is fruit-forward without being cloying. Highly versatile, it works like a bartender’s secret ingredient. We love it what it does in an\u003cspan\u003e \u003c\/span\u003eOld Fashioned, or how it elevates a\u003cspan\u003e \u003c\/span\u003eFrench 75. Use it as a float, Cadillac style, in a\u003cspan\u003e \u003c\/span\u003eMargarita, or try it in Tiki drinks like the\u003cspan\u003e \u003c\/span\u003ePonga Punch.\u003c\/p\u003e","brand":"St. George Spirits","offers":[{"title":"Default Title","offer_id":44427478794452,"sku":"st-george-spiced-pear-liqueur","price":35.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/2836\/5149\/files\/BuySt.GeorgeSpicedPearLiqueurOnline.jpg?v=1708707899"},{"product_id":"st-george-raspberry-liqueur","title":"St. George Raspberry Liqueur","description":"\u003cp\u003eA show-stopper, with a luxurious mouthfeel and just the right balance between sweet and tart. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat’s in it?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFresh Meeker raspberries, raspberry juice, organic cane sugar, malic acid, citric acid.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Process\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTo make St. George Raspberry Liqueur, we add raspberry juice to our raspberry brandy, which brings down the proof from still strength to 20% alcohol by volume.\u003c\/p\u003e\n\u003cp\u003eWe then adjust the sweetness and acidity with organic cane sugar, malic, and citric acid.\u003c\/p\u003e\n\u003cp\u003eWe use a light touch with the sugar, making sure it doesn’t get in the way of the depth and nuance these berries have to offer.\u003c\/p\u003e\n\u003cp\u003eExceptional spirits begin with exceptional fruit. If we can’t find raspberries that express the flavor St. George drinkers have come to expect, we won’t make Raspberry Liqueur that year.\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWith its luxurious texture, intense raspberry flavor and pinpoint balance between sweet and tart, St. George Raspberry Liqueur is exquisite all on its own. We love drinking it as a digestif, and it’s the perfect complement to anything chocolate. (We also like to keep a bottle at the breakfast table for drizzling on waffles.)\u003c\/p\u003e\n\u003cp\u003eIn cocktails, our Raspberry Liqueur is fruit-forward without being cloying. Try it in a\u003cspan\u003e \u003c\/span\u003eBramble\u003cspan\u003e \u003c\/span\u003ewith our\u003cspan\u003e \u003c\/span\u003eTerroir Gin\u003cspan\u003e \u003c\/span\u003efor a strikingly evocative riff on the modern classic. Raspberry Liqueur is excellent in a\u003cspan\u003e \u003c\/span\u003ehighball\u003cspan\u003e \u003c\/span\u003ewith our\u003cspan\u003e \u003c\/span\u003eBaller Single Malt Whiskey.\u003c\/p\u003e","brand":"St. George Spirits","offers":[{"title":"Default Title","offer_id":44427526865108,"sku":"st-george-raspberry-liqueur","price":35.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/2836\/5149\/files\/BuySt.GeorgeRaspberryLiqueurOnline.jpg?v=1708708324"},{"product_id":"st-george-nola-coffee-liqueur","title":"St. George Nola Coffee Liqueur","description":"\u003cp\u003eMost visitors fall in love with New Orleans, but only a lucky few fall in love in New Orleans. St. George head distiller Dave Smith was one of those lucky few. Our NOLA Coffee Liqueur is a tribute to the city where he fell in love. \u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eWhat’s in it?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEthiopian coffee beans, French chicory root, Madagascar vanilla, and organic cane sugar.\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eThe Process\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe source Yirgacheffe coffee beans from Ethiopia and have them roasted locally to our specifications. We rely mostly on medium to dark roasts for our process, but also incorporate some lighter roasts to fully capture what we love most about Yirgacheffe coffee.\u003c\/p\u003e\n\u003cp\u003eWe then bring the roasted beans to the distillery, where we grind and cold-infuse them. Our cold-infusion method preserves the elegant flavors and aromas that we love from the beans, while minimizing extraction of astringent components.\u003c\/p\u003e\n\u003cp\u003eWe then blend the resulting coffee infusion with French roasted chicory root and Madagascar vanilla beans, and then lightly sweeten with organic cane sugar.\u003c\/p\u003e\n\u003cp class=\"mb-0 py-14 h1 font-spectral\"\u003e\u003cstrong\u003eThe Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe chose to work with Yirgacheffe coffee beans specifically for their bright berry, chocolate, and round fruity qualities. The coffee’s contribution is complemented by the chicory root’s plum\/date notes and bitter undertones.\u003c\/p\u003e\n\u003cp\u003eSipped neat, NOLA Coffee Liqueur is delicious alongside breakfast, dessert, and any meal in between—with each sip revealing more character. In cocktails, it provides a touch of sweetness, earthy depth, and that robust roasted flavor that coffee lovers crave. NOLA makes an incredible\u003cspan\u003e \u003c\/span\u003eEspresso Martini, but we also love it in a\u003cspan\u003e \u003c\/span\u003eRevolver,\u003cspan\u003e \u003c\/span\u003ea\u003cspan\u003e \u003c\/span\u003eWhite Russian, or a\u003cspan\u003e \u003c\/span\u003eCoffee Old Fashioned.\u003c\/p\u003e","brand":"St. George Spirits","offers":[{"title":"Default Title","offer_id":44427553669332,"sku":"st-george-nola-coffee-liqueur","price":35.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/2836\/5149\/files\/BuySt.GeorgeNolaCoffeeLiqueurOnline.jpg?v=1708708639"},{"product_id":"st-george-single-malt-whiskey","title":"St. George Single Malt Whiskey","description":"\u003cp\u003eSt. George Single Malt Whiskey is an American original: distilled, aged, blended, and bottled by us out of love for what a handcrafted single malt can be.\u003c\/p\u003e\n\u003cp\u003eIf you’ve tried any other St. George distillate, you owe it to yourself to taste the spirit that compelled master distiller Lance Winters to start distilling in the first place and earned him his place in the\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eWhisky Magazine\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003eHall of Fame.\u003c\/p\u003e\n\u003cp class=\"mb-10 text-white h1 font-spectral\"\u003e\u003cstrong\u003eThe Spirit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThough the category of American single malt did not yet exist when Lance joined St. George Spirits in 1996, he came aboard with the express purpose of making single malt whiskey.\u003c\/p\u003e\n\u003cp\u003eWe laid down our first barrels in 1998, released Lot 1 in 2000, and have expanded our whiskey program ever since.\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eWhat’s in it?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLance’s brewing background strongly informed our whiskey’s mash bill—using various roast levels of two-row barley to elicit rich aromas of hazelnut and cocoa, and smoking a portion of unroasted barley over beech and alder wood to add base notes and additional complexity.\u003c\/p\u003e\n\u003cp\u003eThe resulting whiskey is expressive and inviting right off the still, but a variety of cooperage types contribute an even greater depth of flavor—creating a layered single malt with a signature all its own.\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eThe Process\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTo create our latest release (Lot 23), head distiller\/blender Dave Smith selected 26 distinctive casks from our whiskey library, incorporating Kentucky bourbon barrels, apple brandy casks, French oak casks, and California Sauternes-style and Port casks. We sourced from barrels ranging from four and a half years old to the oldest single cask, 12 years old. This blend also includes cask blends dating back 19 years.\u003c\/p\u003e\n\u003cp class=\"mb-0 py-14 h1 font-spectral\"\u003e\u003cstrong\u003eThe Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSt. George Single Malt Whiskey is an elegant expression of everything we love about whiskey. In Lot 23, you'll find butterscotch, fruitcake, orange oil, walnuts, and baklava on the nose. The palate opens with dark chocolate and espresso before revealing bergamot, clove, and fresh gingersnaps on the finish.\u003c\/p\u003e\n\u003cp\u003eSip neat to fully experience all the nuances and depth of flavor, or add nothing more than a single large ice cube. This is as good as whiskey gets.\u003c\/p\u003e","brand":"St. George Spirits","offers":[{"title":"Default Title","offer_id":44427588108500,"sku":"st-george-single-malt-whiskey","price":109.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/2836\/5149\/files\/BuySt.GeorgeSingleMaltWhiskeyOnline.jpg?v=1708709085"},{"product_id":"st-george-pear-brandy","title":"St. George Pear Brandy","description":"\u003cp\u003eOur flagship spirit since 1982. A stunningly fruit-forward unsweetened spirit with all the complexity of a perfectly ripe pear.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Spirit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor more than 40 years, St. George Pear Brandy has exemplified our commitment to distilling groundbreaking spirits that showcase purity of flavor.\u003c\/p\u003e\n\u003cdiv class=\"col-span-12 lg:col-span-6 lg:col-start-7\"\u003e\n\u003cdiv class=\"inner\"\u003e\u003cstrong\u003eWhat’s in it?\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"inner\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"inner\"\u003eSt. George Pear Brandy is made from the most aromatic dry-farmed, organic Bartlett pears we can find—and we pack about 30 pounds of fruit into every 750ml bottle. Dry farming concentrates the flavor of the pears, and we use the whole fruit to ensure that we capture everything we love about these pears.\u003cbr\u003e \u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pb-12 text-white bg-black lg:pb-24 xl:pb-36\"\u003e\n\u003cp class=\"container px-4 mx-auto\"\u003e\u003cstrong\u003eThe Process\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"container px-4 mx-auto\"\u003eWe begin by sourcing the most flavorful and characteristic organic Bartlett pears we can find and then ferment and distill them at their prime—when the aromas shift from incredible to irresistible. We use the whole fruit in its entirety in a deliberate effort to maximize the most compelling flavors and aromas.\u003c\/p\u003e\n\u003cp class=\"container px-4 mx-auto\"\u003eWe never add sugar or anything artificial, so all you get is the honest essence of the raw material.\u003cbr\u003e\u003cbr\u003eWe distill our brandy on our collection of copper pot stills, including our oldest still, a 250-liter beauty custom-made for us by the Arnold Holstein Company in 1982, the same year we were founded. All our stills demand expertise and keen judgment, but in return give us extraordinary command over each distillation run.\u003c\/p\u003e\n\u003cp class=\"container px-4 mx-auto\"\u003e\u003cstrong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eThe Experience\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"container px-4 mx-auto\"\u003eThe nose is astonishingly fruit-forward, while the palate is dry but redolent of ripe Bartlett pears with subtle honey notes and a hint of spice. Further tasting reveals a buttery richness that’s balanced by steely minerality.\u003c\/p\u003e\n\u003cp class=\"container px-4 mx-auto\"\u003eEuropeans traditionally sip unaged fruit brandy as a digestif, and we’re all for that, but at 40% alcohol with no residual sugar, our wildly aromatic Pear Brandy is stunning in cocktails. Try it with hard cider in a\u003cspan\u003e \u003c\/span\u003ehighball, sip it with tonic water for a quick and delicious\u003cspan\u003e \u003c\/span\u003esession cocktail, or swap it for the gin in this Negroni riff we call\u003cspan\u003e \u003c\/span\u003eA Fistful of Pears.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"St. George Spirits","offers":[{"title":"Default Title","offer_id":44427607179476,"sku":"st-george-pear-brandy","price":54.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/2836\/5149\/files\/BuySt.GeorgePearBrandyOnline.jpg?v=1708709563"},{"product_id":"st-george-raspberry-brandy","title":"St. George Raspberry Brandy","description":"\u003cp\u003eCrafted from raspberries you could find in the dark, St. George Raspberry Brandy is intensely ripe, lush, and focused—with flavor and aromatics that go all the way up to 11.\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eWhat’s in it?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe manage to fit almost 40 pounds of perfectly ripe Meeker raspberries into a single bottle of our Raspberry Brandy. Why Meeker? The variety has extraordinary aromatics which dazzle the nose once they have been distilled down to their essence. We are so particular about our raspberries that if we can’t find fruit that meets our exacting standards, we won’t distill Raspberry Brandy that year.\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eThe Process\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJust as we do with our pear brandy, we begin by sourcing the most flavorful and characteristic fruit we can find and then ferment and distill it at its prime. We use the whole fruit in its entirety in a deliberate effort to maximize the most elemental flavors and aromas. While our stills (custom-made for us by the Arnold Holstein Company) demand expertise and keen judgment, they give us extraordinary command over each distillation run, allowing us to capture all the nuance and depth of this incredible fruit with just a single still run.\u003c\/p\u003e\n\u003cp class=\"mb-0 py-14 h1 font-spectral\"\u003e\u003cstrong\u003eThe Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOn the nose, you’ll find bright fruit alongside a touch of salinity. The palate leads with bracing berry notes balanced with sea kelp and fresh-cut grass. The finish is fresh and earthy.\u003c\/p\u003e\n\u003cp\u003eWe enjoy sipping our Raspberry Brandy neat after a great meal, but it's also a bartender’s secret weapon—enhancing any cocktail that calls for vivid fruit flavor without additional sweetness. Try it in a\u003cspan\u003e \u003c\/span\u003ewhiskey highball, or in the Waldorf Astoria classic, the\u003cspan\u003e \u003c\/span\u003eFloradora.\u003c\/p\u003e","brand":"St. George Spirits","offers":[{"title":"Default Title","offer_id":44427636015316,"sku":"t-george-raspberry-brandy","price":39.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/2836\/5149\/files\/BuySt.GeorgeRaspberryBrandyOnline.jpg?v=1708710220"},{"product_id":"st-george-absinthe-verte","title":"St. George Absinthe Verte","description":"\u003cp\u003e\u003cspan\u003eReal absinthe. No artificial ingredients, no gimmicks.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe first legal American absinthe released after the U.S. ban was lifted in 2007, St. George Absinthe Verte remains one of the most acclaimed and respected spirits in this category.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eWhat’s in it?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003eWormwood, fennel, star anise infused in brandy and then distilled. The resulting distillate is infused with mint, tarragon, opal basil, lemon balm, hyssop, and stinging nettle.\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eThe Process\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003eDistiller Lance Winters considers absinthe the pinnacle of the distiller’s art form. Why? Because creating a beautiful absinthe means taking a number of loud botanical ingredients and making them sing in harmony.\u003cbr\u003e\u003cbr\u003eFor us, it didn’t happen overnight.\u003cbr\u003e\u003cbr\u003eWhile the U.S. ban was still in place, it was illegal to sell absinthe, but not to distill it. We distilled a lot of absinthe during that period, and when the American ban was overturned in 2007, we were ready.\u003cbr\u003e\u003cbr\u003eThere’s a lot of mystery surrounding absinthe, but the process itself isn’t really all that esoteric. The real art is in harmonizing a variety of botanical ingredients and creating a symphony of flavor.\u003cbr\u003e\u003cbr\u003eFor us, that means infusing brandy with wormwood, fennel, and star anise. We then distill this infusion on our 1,500-liter copper pot still. After that, we perform a secondary infusion of mint, tarragon, opal basil, lemon balm, hyssop, and stinging nettles.\u003cbr\u003e\u003cbr\u003eThe secondary infusion is what gives absinthe color; just after the secondary infusion, our absinthe is an intense emerald green. By the time we bottle it and the bottle reaches you, the absinthe will have turned its characteristic\u003ci\u003e feuille morte\u003c\/i\u003e (dead leaf) hue due to chlorophyll from all the botanicals breaking down with time and exposure to light.\u003c\/p\u003e\n\u003cp class=\"mb-0 py-14 h1 font-spectral\"\u003e\u003cstrong\u003eThe Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003eA heady, herbaceous smack to the senses. Opens with spicy black licorice, then slowly evolves into citrus and grass profiles with a dose of sarsaparilla. Because of the abundance of essential oils, it’s rich and viscous on the palate—even at 120 proof (60% alcohol). \u003c\/p\u003e\n\u003cp class=\"p\"\u003eTo bring out another level of vivid flavors and a lovely louche (milky cloudiness) that seems to glow from within, a single large ice cube is ideal. Adding water further releases botanical oils into solution, deepening the louche and intensifying the heady, floral aroma.\u003c\/p\u003e\n\u003cp class=\"p\"\u003eWe don’t advocate adding sugar to our absinthe—or to any other artisanally distilled absinthe for that matter. Having developed its recipe over years of patient experimentation, we think it’s pretty much perfect just as it is.\u003c\/p\u003e\n\u003cp class=\"p\"\u003eIn cocktails that call for an anise spirit, St. George Absinthe Verte adds exceptional complexity and depth of flavor. It heightens its fellow herbal ingredients in classic recipes like the\u003cspan\u003e Tuxedo\u003c\/span\u003e. We often see our absinthe used in Tiki cocktails, like the\u003cspan\u003e \u003c\/span\u003eZombie. And if you’re an absinthe lover, indulge yourself with an\u003cspan\u003e \u003c\/span\u003eAbsinthe Frappé\u003cspan\u003e \u003c\/span\u003eor an\u003cspan\u003e \u003c\/span\u003eAbsinthe Suissesse.\u003c\/p\u003e","brand":"St. George Spirits","offers":[{"title":"Default Title","offer_id":44427675762900,"sku":"st-george-absinthe-verte","price":64.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/2836\/5149\/files\/BuySt.GeorgeAbsintheVerteOnline.jpg?v=1708711227"},{"product_id":"st-george-absinthe-verte-200ml","title":"St. George Absinthe Verte 200ml","description":"\u003cp\u003e\u003cspan\u003eReal absinthe. No artificial ingredients, no gimmicks.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe first legal American absinthe released after the U.S. ban was lifted in 2007, St. George Absinthe Verte remains one of the most acclaimed and respected spirits in this category.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eWhat’s in it?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003eWormwood, fennel, star anise infused in brandy and then distilled. The resulting distillate is infused with mint, tarragon, opal basil, lemon balm, hyssop, and stinging nettle.\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eThe Process\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003eDistiller Lance Winters considers absinthe the pinnacle of the distiller’s art form. Why? Because creating a beautiful absinthe means taking a number of loud botanical ingredients and making them sing in harmony.\u003cbr\u003e\u003cbr\u003eFor us, it didn’t happen overnight.\u003cbr\u003e\u003cbr\u003eWhile the U.S. ban was still in place, it was illegal to sell absinthe, but not to distill it. We distilled a lot of absinthe during that period, and when the American ban was overturned in 2007, we were ready.\u003cbr\u003e\u003cbr\u003eThere’s a lot of mystery surrounding absinthe, but the process itself isn’t really all that esoteric. The real art is in harmonizing a variety of botanical ingredients and creating a symphony of flavor.\u003cbr\u003e\u003cbr\u003eFor us, that means infusing brandy with wormwood, fennel, and star anise. We then distill this infusion on our 1,500-liter copper pot still. After that, we perform a secondary infusion of mint, tarragon, opal basil, lemon balm, hyssop, and stinging nettles.\u003cbr\u003e\u003cbr\u003eThe secondary infusion is what gives absinthe color; just after the secondary infusion, our absinthe is an intense emerald green. By the time we bottle it and the bottle reaches you, the absinthe will have turned its characteristic\u003ci\u003e feuille morte\u003c\/i\u003e (dead leaf) hue due to chlorophyll from all the botanicals breaking down with time and exposure to light.\u003c\/p\u003e\n\u003cp class=\"mb-0 py-14 h1 font-spectral\"\u003e\u003cstrong\u003eThe Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p\"\u003eA heady, herbaceous smack to the senses. Opens with spicy black licorice, then slowly evolves into citrus and grass profiles with a dose of sarsaparilla. Because of the abundance of essential oils, it’s rich and viscous on the palate—even at 120 proof (60% alcohol). \u003c\/p\u003e\n\u003cp class=\"p\"\u003eTo bring out another level of vivid flavors and a lovely louche (milky cloudiness) that seems to glow from within, a single large ice cube is ideal. Adding water further releases botanical oils into solution, deepening the louche and intensifying the heady, floral aroma.\u003c\/p\u003e\n\u003cp class=\"p\"\u003eWe don’t advocate adding sugar to our absinthe—or to any other artisanally distilled absinthe for that matter. Having developed its recipe over years of patient experimentation, we think it’s pretty much perfect just as it is.\u003c\/p\u003e\n\u003cp class=\"p\"\u003eIn cocktails that call for an anise spirit, St. George Absinthe Verte adds exceptional complexity and depth of flavor. It heightens its fellow herbal ingredients in classic recipes like the\u003cspan\u003e Tuxedo\u003c\/span\u003e. We often see our absinthe used in Tiki cocktails, like the\u003cspan\u003e \u003c\/span\u003eZombie. And if you’re an absinthe lover, indulge yourself with an\u003cspan\u003e \u003c\/span\u003eAbsinthe Frappé\u003cspan\u003e \u003c\/span\u003eor an\u003cspan\u003e \u003c\/span\u003eAbsinthe Suissesse.\u003c\/p\u003e","brand":"St. George Spirits","offers":[{"title":"Default Title","offer_id":44427705745620,"sku":"st-george-absinthe-verte-200ml","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/2836\/5149\/files\/BuySt.GeorgeAbsintheVerte200mlOnline.jpg?v=1708711354"},{"product_id":"st-george-california-shochu","title":"St. George California Shochu","description":"\u003cp\u003e\u003cspan\u003eA uniquely Californian shochu with nutty, dry cocoa notes and a rich, earthy finish. Delicious in highballs and all sorts of cocktails.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eWhat’s in it?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCalrose rice, koji, yeast, and non-GMO neutral spirit.\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eThe Process\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe partner with a local sake producer who uses Calrose rice, koji, and yeast to make their sake. They send us the sake lees (solids) that remain after the sake fermentation process is complete, and we then distill those lees in combination with non-GMO neutral spirit on one of our custom-made copper pot stills. \u003c\/p\u003e\n\u003cp\u003eMaster distiller Lance Winters did the art direction for the label in conjunction with artist\/illustrator Lauren Asta. The design is a mash-up of the California state flag and the national flag of Japan. If you translate the \u003ci\u003ekanji\u003c\/i\u003e, the bear is saying “angry bear sound.”\u003c\/p\u003e\n\u003cp class=\"mb-0 py-14 h1 font-spectral\"\u003e\u003cstrong\u003eThe Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOn the nose, St. George California Shochu features cashew, pistachio, mushrooms, and dried cocoa. On the palate, rich umami leads to tropical top notes over a base of bittersweet chocolate. The finish is earthy vanilla.\u003c\/p\u003e\n\u003cp\u003eA\u003cspan\u003e \u003c\/span\u003ehighball\u003cspan\u003e \u003c\/span\u003eshowcases its distinctive aromas. It’s also refreshing in sour cocktails like the\u003cspan\u003e \u003c\/span\u003eGrass Cutter\u003cspan\u003e \u003c\/span\u003eor the\u003cspan\u003e \u003c\/span\u003eGrizzly Pear, where it brings unexpected nuance. While some shochus are lower in alcohol, ours clocks in at 40% ABV, making it easy to substitute for vodka, gin, or even light rum in your favorite cocktail recipes.\u003c\/p\u003e","brand":"St. George Spirits","offers":[{"title":"Default Title","offer_id":44427715870932,"sku":"st-george-california-shochu","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/2836\/5149\/files\/BuySt.GeorgeCaliforniaShochuOnline.jpg?v=1708711731"},{"product_id":"baller-american-single-malt-whiskey","title":"Baller American Single Malt Whiskey","description":"\u003cp\u003e\u003cspan\u003eAmerican-made. Japanese whiskey-inspired. Wholly original. With its crisp malt, delicate maple charcoal smoke, and tropical, sherry-like notes imparted by house-made \u003c\/span\u003e\u003ci\u003eumeshu\u003c\/i\u003e\u003cspan\u003e finishing casks, Baller is a category of one. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat’s in it?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e100% American barley\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Process\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe start with 100% American barley (predominately two-row pale malted barley, the remainder is lightly roasted).\u003c\/p\u003e\n\u003cp\u003eAfter distillation in our eau de vie pot stills, the whiskey is aged in used bourbon casks and French oak wine casks, as well as filtered through maple charcoal.\u003c\/p\u003e\n\u003cp\u003eWe then finish the whiskey in casks that had held house-made\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eumeshu\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003e(a Japanese style of stone fruit liqueur we made entirely from California-grown ume fruit).\u003c\/p\u003e\n\u003cp\u003eMaster distiller Lance Winters did the art direction for the label, which re-imagines the legend of St. George as a samurai defending a barrel of whiskey against a dragon.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBaller is crisp and dry on the nose with bright fruit and a hint of smoke. Tasting opens with a touch of malt sweetness and maple charcoal, then explodes into a burst of plum, mango, and lychee. The smoky finish lingers and builds with each sip.\u003c\/p\u003e\n\u003cp\u003eWith its layers of flavor, Baller is compelling sipped neat. The\u003cspan\u003e \u003c\/span\u003eShop Highball\u003cspan\u003e \u003c\/span\u003eis what we order when we visit our friends at Ramen Shop. Baller’s unique aromatics add freshness and nuance to a\u003cspan\u003e \u003c\/span\u003eBoulevardier. We also love it as a substitute for peated scotch in cocktails like the\u003cspan\u003e \u003c\/span\u003ePenicillin.\u003c\/p\u003e","brand":"St. George Spirits","offers":[{"title":"Default Title","offer_id":44427731763412,"sku":"baller-american-single-malt-whiskey","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/2836\/5149\/files\/BuyBallerAmericanSingleMaltWhiskeyOnline.jpg?v=1708711985"},{"product_id":"aqua-perfecta-basil-eau-de-vie","title":"Aqua Perfecta Basil Eau De Vie","description":"\u003cp\u003eWhat does a master distiller do when there’s a perfect tomato season? Lance Winters created Aqua Perfecta Basil Eau de Vie to sip with beefsteaks, but it works just as well with anything your garden grows. With the rich body of Genovese basil and the bright aromatics of Thai basil, it lends itself to sweet and savory cocktails alike, adding an incomparably fresh flavor. \u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eWhat’s in it?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe use two varieties of the namesake herb in Basil Eau de Vie to create a lush, dynamic spirit that showcases this revered plant in all its glory. Fresh Genovese basil gives the eau de vie its buttery, green base, while fresh Thai basil lends bright, spicy top notes. Unaged grape brandy brings this rich herbal experience to fruition with its creamy body and fruit-forward mid-palate.\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eThe Process\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhile we sometimes use vapor distillation to bring out the soft side of a fresh botanical, Aqua Perfecta Basil Eau de Vie demands a bold approach. We put both the Thai and the Genovese basil right into the pot of our custom Arnold Holstein copper stills to get lots of concentrated licorice, fresh fennel, and sweet grassy notes that wouldn’t be as apparent otherwise. The result is an unabashedly fresh spirit that tastes bright and alive.\u003c\/p\u003e\n\u003cp class=\"mb-0 py-14 h1 font-spectral\"\u003e\u003cstrong\u003eThe Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOn the nose, Aqua Perfecta Basil Eau de Vie leads with bright anise notes that give way to a classic Italian basil freshness. On the palate, warm menthol gives way to rich vegetal flavors before finishing with a light sweetness.\u003c\/p\u003e\n\u003cp\u003eIf you’re in the mood for something simple and fresh, try in a\u003cspan\u003e \u003c\/span\u003eGimlet, where it’s a revelation in place of the gin. Basil and ginger are frequent companions in the kitchen, and they also make a great cocktail like this basil Buck we call the\u003cspan\u003e \u003c\/span\u003eYam Yam. If you want to experience Basil Eau de Vie in all its spirited glory, try it as a split base in a\u003cspan\u003e \u003c\/span\u003eMartini, where it takes juniper in a bright, green direction. And, befitting its inspiration, it works beautifully with fresh tomato water or with any type of agua fresca. (Watermelon and strawberry are favorites with it.)\u003c\/p\u003e","brand":"St. George Spirits","offers":[{"title":"Default Title","offer_id":44427737530580,"sku":"aqua-perfecta-basil-eau-de-vie","price":42.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/2836\/5149\/files\/BuyAquaPerfectaBasilEauDeVieOnline.jpg?v=1708712298"},{"product_id":"bruto-americano","title":"St. George Bruto Americano","description":"\u003cp\u003e\u003cspan\u003eWith a bracing dose of bitterness, a bright pop of citrus, and intriguing sylvan notes, Bruto is a bitter aperitivo liqueur with classic roots and fresh attitude.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Spirit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"text-white h2 font-spectral\"\u003eWe love classic Italian aperitivos, but felt we had something different to add to the conversation. By combining traditional bittering ingredients with a selection of botanicals that are endemic to California and others that have a valid reason to join the party, we created a modern American aperitivo with a distinctive point of view.\u003cbr\u003e\u003cbr\u003eInspired by Italian modernism, the label was a collaboration between master distiller Lance Winters, head distiller Dave Smith, and bartender\/graphic designer Brandon Josie.\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eWhat’s in it?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA blend of herbs, roots, and botanicals give Bruto its distinctive signature. The bitterness comes primarily from gentian root; the citrus notes mostly from California-grown Seville orange; balsam fir and\u003ci\u003e Cascara sagrada \u003c\/i\u003e(bark from the California buckthorn) contribute woodsy notes. A number of other ingredients round out the profile. If you ever have a drink with Lance, he just might share the full list with you...\u003c\/p\u003e\n\u003cp class=\"mb-10 h1 font-spectral\"\u003e\u003cstrong\u003eThe Process\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSome ingredients are hot-steeped, others are cold-infused. The resulting mixture is filtered and then colored in the traditional manner with cochineal to achieve a natural ruby red hue.\u003c\/p\u003e\n\u003cp class=\"mb-0 py-14 h1 font-spectral\"\u003e\u003cstrong\u003eThe Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBruto Americano absolutely bursts with flavor. On the nose you’ll find vibrant citrus backed by cinnamon, sandalwood, and fir. On the palate, Bruto leads with bitter before opening up to an herbaceous mid-palate that gives way to a lingering bitter\/citrus finish.\u003c\/p\u003e\n\u003cp\u003eIn cocktails, use Bruto anywhere you’d use an Italian red bitter (and in a few places you wouldn’t). Bruto shines in an\u003cspan\u003e \u003c\/span\u003eAmericano, where the simple recipe lets its unique botanicals showcase themselves. Try it in a\u003cspan\u003e \u003c\/span\u003eNegroni\u003cspan\u003e \u003c\/span\u003eor a\u003cspan\u003e \u003c\/span\u003eBoulevardier, where it lends new nuance to these beloved classics. And if you’d like to taste how Bruto can inspire new cocktail recipes, put it through its paces in a drink like the\u003cspan\u003e \u003c\/span\u003eBelle Fille.\u003c\/p\u003e","brand":"St. George Spirits","offers":[{"title":"Default Title","offer_id":44427756437716,"sku":"bruto-americano","price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/2836\/5149\/files\/BuyBrutoAmericanoOnline.jpg?v=1708712693"}],"url":"https:\/\/missiontrailswineandspirits.com\/collections\/st-george-spirits\/coffee-liqueur.oembed","provider":"Mission Trails Wine \u0026 Spirits","version":"1.0","type":"link"}